American Dietetic Association: Standards of practice and standards of professional performance for registered dietitians (generalist, specialty, and advanced) in diabetes care.

The authors are members of the Diabetes Standards of Practice and Standards of Professional Performance Task Force of the Diabetes Care and Education Dietetic Practice Group (DCE DPG) of the American Dietetic Association. K. Kulkarni is diabetes coordinator at St Mark’s Hospital, Salt Lake City, UT. J. L. Boucher is manager, phone initiatives, at Health Partners, Minneapolis, MN. A. Daly is program director of Springfield Diabetes and Endocrine Center in Springfield, IL. C. Shwide-Slavin is a private practice dietitian in New York, NY. B. T. Silvers is a nutritionist at Cleveland County Health Department, Shelby, NC. J. O’Sullivan Maillet is associate dean for Academic Affairs and Research Chairman at the University of Medicine and Dentistry of New Jersey School of Health Related Professions, Newark. E. Pritchett is director of Quality and Outcomes at the American Dietetic Association headquarters in Chicago, IL. 0002-8223/05/10505-0021$30.00/0